Mediterranean | Menu 5 of 5
Meze
Acili ezme
walnuts, pomegranate molasses
Sigara börek
feta, parsley
Stuffed mussels
spiced rice, lemon
Sucuk
grilled flatbread, sumac onions
STARTER
Çoban salad
tomato, cucumber, green pepper, parsley, lemon
MAIN
Adana kebab
lavash, grilled tomatoes, bulgur pilaf
Hunkar begendi
braised beef, smoked aubergine cream
DESSERT
Pistachio baklava
kaymak
Künefe
pistachio, lemon syrup
A starting point. Adrian rewrites it for your guests, the season and the kitchen.
