Occasions | Menu 1 of 5
Botanas
Guacamole
totopos, pico de gallo
Tuna tostadas
chipotle mayonnaise, avocado
Elote
lime, chilli, cotija
STARTER
Aguachile of prawns
cucumber, red onion, lime, serrano
MAIN
Cochinita pibil tacos
pickled onion, habanero
Beef barbacoa
consommé, corn tortillas, salsa verde
DESSERT
Tres leches cake
berries
Churro ice cream sandwich
cajeta
A starting point. Adrian rewrites it for your guests, the season and the kitchen.
