Asia | Menu 3 of 5
Roti Canai
CANAPÉS
Roti canai
dhal curry
Otak-otak
spiced fish, banana leaf
Popiah
jicama, egg, prawns
STARTER
Laksa lemak
prawns, tofu puffs, coconut broth
MAIN
Nasi lemak
sambal, fried chicken, peanuts, anchovies
Chilli crab
fried mantou buns
DESSERT
Cendol
pandan jelly, gula melaka, coconut
Kuih lapis
layered coconut cake
A starting point. Adrian rewrites it for your guests, the season and the kitchen.